Ferrand Cognac launches new packaging

Ferrand Cognac introduces new packaging for its core expressions — 1840 Original Formula, Ambre, and Double Cask — celebrating the brand’s heritage and craftsmanship. The

Brewing duo expand into distilling

Loch Lomond Brewery, founded by Fiona and Euan MacEachern, have expanded into spirits production with Levenbank Distillery, the Lowlands’ newest whisky producer. For over a

KAY Sake collab with Sapporo

KAY Sake and Sapporo Premium Beer have joined forces with London’s finest speakeasy bar, Archive & Myth, to create the ‘Japanese Happy Meal’. Featuring a

American Bar unveils new menu

The American Bar at Gleneagles has unveiled its new cocktail menu, Rose Compendium. Inspired by the Rose Annuals, the new menu comprises of 19 cocktails, divided by

Distillery seeks ‘Chief Gin Taster’

Penrhos Spirits, the award-winning gin distillery situated in Herefordshire on the Welsh border, is launching a nationwide search for its first “Chief Gin Taster” in

Cygnet Gin finds new home

Cygnet , founded by renowned Welsh mezzo-soprano Katherine Jenkins OBE and Professor Andrew Levitas, has found a new home at the historic Penderyn Copperworks Distillery in Swansea. Stephen Davies, CEO of Penderyn

Caleño secures major listing

Non-alcoholic spirits brand Caleño is bringing a taste of Colombia to Waitrose with its new White Coconut rum liquid, launching in over 100 stores nationwide. The award-winning