Gin Bothy founder Kim Cameron has unveiled a new chapter for the Bothy Brand with the launch of Gunshot Scotch Whisky Liqueur and Gunshot Blended Scotch Whisky (Aged 8 Years) alongside plans for the creation of one of Scotland’s most remote distilleries.
Available from today the Gunshot Whisky range will be sold directly from the Bothy in Glamis, the Bothy Larder in Forfar, online, and in select Scottish Stockists.
The Bothy Distillery, scheduled to begin operations in spring 2025, occupies an extraordinary location in Glen Prosen on land is managed by Forestry and Land Scotland (FLS).
Adjacent to the King’s estate it is surrounded by the old whisky smuggling and historic drovers’ path to Braemar, the distillery is embraced by the Munro twins Driesh and Mayar.
The distillery is a major step to the full utilisation of the buildings at the head of the glen and forms part of FLS’s wider strategy to create new jobs and bring economic benefits to the local community.
Founded by Kim Cameron in 2015, Gin Bothy renowned for crafting premium spirits using traditional methods and local ingredients has grown into one of Scotland’s leading drinks producers, with over 70,000 units sold annually worldwide.
In keeping with their reputation for commitment to sustainable practices, the distillery will be one of the most environmentally conscious in Scotland, with plans for using hydroelectricity and sustainable waste removal processes.
Kim Cameron, Founder of Bothy Trading Founder, said: “I grew up in the Glen neighbouring Glen Prosen and so I know how special the areas is. With just one road in and one road out this remote location is one of a kind. Its seclusion and natural beauty provide the perfect backdrop for crafting spirits that truly capture the essence of Scotland, while allowing us to champion sustainability and preserve the landscape for future generations.
“Everything about the Glen and the Distillery is in synergy with our Bothy values of history and heritage, respecting nature’s calendar with a focus on seasonality and sustainability – the botanicals for our gin are foraged in the Angus hills, and our whisky uses locally grown barley.”
FLS Angus Glens Programme Manager Christine Reid said: “We are excited to welcome The Gin Bothy into Glen Prosen.
“The business has strong local roots that will only be enhanced by moving to the Glen and we anticipate that this new venture will support existing and new jobs in the area as well as fostering sustainable tourism.
“Discussions with several other interested parties keen to set up in FLS Glen Prosen are at an advanced stage and we look forward to connecting more people with the evolving landscape restoration here.”
The Gunshot Whisky range features two distinctive offerings. Gunshot Blended Scotch Whisky (Aged 8 Years) and the Gunshot Scotch Whisky Liqueur, inspired by local legend Old Jock, who savoured illicit drams in the Angus glens.
Bringing together experts from the industry to realise the vision, a renowned master blender has joined the Bothy Distillery team. 300 casks are expected to be produced annually at the site which is set to become a unique visitor destination with plans including an immersive whisky retreat, guided walking and foraging events.
Kim Cameron added: “Our vision for The Bothy Distillery is about more than whisky, it’s about creating a place where people can connect with Scotland’s natural beauty and heritage. We’re proud to be working with FLS as the guardians of the land as we share the story of Glen Prosen Single Malt with the world.”
